Urbina Gran Reserva 2004


90% Tempranillo, 5% Graciano, 5% Mazuelo, aged 24 months in American oak casks and 36 months in bottle.

Reddish-garnet, splendid ripe, complex nose, harmonious, well-balanced oak and fruit tannins, intense rich fruit, great finesse, velvet smoothness and wondrous length.

Perfect with Manchego, cottage pie, lamb chops, game, pork, steak and kidney pie, casseroles.